Rye Flour Banana Bread with Cream Cheese Frosting
I decided to shake up my usual banana bread game with a rye flour banana bread. I wanted to see if using rye would make a difference in taste and texture.
American Cuisine
Food in the USA is a lot more than burgers and fries. Even within the same country, there is so much variety in cuisines, from Cajun to Tex-Mex to Native American food. Maybe one day I’ll even be brave enough to try aspic. This category contains vegan takes on classic American recipes as well as my own American-inspired meals.
NOTE: Some of the older recipes on this site contain animal products as they were published before I started a plant-only diet. But all new recipes are 100% vegan friendly!
Simple Old-Fashioned Brownies from 1934
This old-fashioned brownies recipe dates back to 1934, but it’s definitely withstood the test of time. Mixed up all in one bowl and ready to eat within an hour!
Easy Slice & Bake Cookies (Vegan)
These vegan shortbread cookies are inspired by Pillsbury slice-and-bake cookies. Includes instructions for customizing with your own flavours!
Healthier Vegan Morning Glory Muffins
This recipe for vegan morning glory muffins halves the sugar and calories, but maintains enough sweetness to satisfy your morning cravings.